In a previous life The Curlew Restaurant at Bodiam, East Sussex was a Coaching Inn where travelers rested their weary, mustachioed heads and warmed their spirits while on rain-sodden route from Hastings to London.
But now The Curlew has been given another life.
Just an errant arrow flight from Hastings, stone skim from Bodiam Castle, mince from Brighton, manicured lawn from Tunbridge Wells, The Curlew is a place where formal food meets informal dining, where the city and country brush shoulders, style meets stile.
Modern British dining for the Modern British diner.
The Curlew was voted Sussex’s Best Dining Experience in 2012, 2015 and was a finalist in 2016.
OPEN | Tuesday – Sunday
LUNCH | 12pm until 2.30pm
DINNER | 6.30pm until 9.30pm (Closed Sunday night.)
CLOSED | Monday